Join librarian and amateur cook Pedro Leon in his home kitchen as he explores culture through food. Each dish is made from cookbooks that you can find in the Chicago Public Library collection.
In this episode, Pedro will make Flautas and Mexican Rice from the cookbook Eva's Kitchen / La cocina de Eva
Please note that Pedro will narrate this episode in both English and Spanish.
Add a comment to: Snacks in the Stacks: Flautas and Mexican Rice