Snacks in the Stacks: Fried Chicken and Thick Cut French Fries

by Attention: This post is over 3 years old and the information may be out of date.Attention: This post is over 3 years old and the information may be out of date.

Join library staff member Peter in his home kitchen as he makes Fried Chicken and Thick Cut French Fries from the book Matty Matheson by Matty Matheson. 

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