MARC Record


 

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MARC Record

tagnumber taglabel tagindicator1 tagindicator2 tagdata
0 Leader 01615cam a22
1 Control # ocn701734846^
3 Control # Id OCoLC^
5 Date 20110419140229.0^
8 Fixed Data 110302s2011 nyuaf 000 0aeng ^
10 LC Card ^a 2011004317^
19 Tag 19 ^a635459395^
20 ISBN ^a1592406017 (hardcover)^
20 ISBN ^a9781592406012 (hardcover)^
35 Local Ctrl # ^a(OCoLC)701734846^z(OCoLC)635459395^
40 Cat. Source ^aDLC^cDLC^dYDX^dUPZ^dBTCTA^dYDXCP^dHHO^dEINCP^dVP@^dBWX^dMOF^
42 Authen. Ctr. ^apcc^
43 Geog. Area ^an-us---^
49 Tag 49 ^aCGPP^
50 LC Call 0 0 ^aTX649.A25^bA3 2011^
100 ME:Pers Name 1 ^aAchatz, Grant.^
245 Title 1 0 ^aLife, on the line :^ba chef's story of chasing greatness, facing death, and redefining the way we eat /^cGrant Achatz and Nick Kokonas.^
260 Imprint ^aNew York, NY :^bGotham Books,^c2011.^
300 Phys Descrpt ^ax, 390 p., [16] p. of plates :^bill. (some col.) ;^c24 cm.^
520 Abstract ^aAchatz, "one of America's great chefs" ("Vogue"), shares how his drive to cook immaculate food won him international renown--and fueled his miraculous triumph over tongue cancer. "Life, on the Line" is also a book about survival, about nurturing creativity, and about profound friendship.^
600 Subj:Pers 1 0 ^aAchatz, Grant.^
650 Subj:Topical 0 ^aCancer^xPatients^zUnited States^vBiography.^
650 Subj:Topical 0 ^aCooks^zUnited States^vBiography.^
700 AE:Pers Name 1 ^aKokonas, Nick.^
898 Tag 898 ^aEnglish qEnglish^
898 Tag 898 ^aqBiography Biography^
898 Tag 898 ^aAdult qadult^
898 Tag 898 ^aBook qbook^
898 Tag 898 ^aNonfiction qnonfiction^
910 Tag 910 ^aCARL0008531905^
998 Tag 998 4 ^aLDR73.3 20110311105403 INGM ^bITS73.3 20110419130319 fof 0735 ^bLDR73.3 20110311105403 INGM^