| tagnumber |
taglabel |
tagindicator1 |
tagindicator2 |
tagdata |
| 0 |
Leader |
|
|
01301aam a22 |
| 3 |
Control # Id |
|
|
OCoLC^ |
| 5 |
Date |
|
|
20071005131515.3^ |
| 8 |
Fixed Data |
|
|
070206s2007 nyua 001 0 eng d^ |
| 40 |
Cat. Source |
|
|
^aBTCTA^cBTCTA^dYDXCP^dBAKER^dLPU^dJED^dEYP^dTnLvILS^ |
| 20 |
ISBN |
|
|
^a9780307351418^ |
| 20 |
ISBN |
|
|
^a0307351416^ |
| 35 |
Local Ctrl # |
|
|
^a(OCoLC)148857772^ |
| 43 |
Geog. Area |
|
|
^an-usu--^ |
| 49 |
Tag 49 |
|
|
^aIG$A^ |
| 50 |
LC Call |
|
4 |
^aTX715.2.S68^bF5385 2007^ |
| 82 |
Dewey Class |
0 |
4 |
^a641.5975^222^ |
| 100 |
ME:Pers Name |
1 |
|
^aFlay, Bobby.^ |
| 245 |
Title |
1 |
0 |
^aBobby Flay's Mesa Grill cookbook :^bexplosive flavors from the southwestern kitchen /^cby Bobby Flay with Stephanie Banyas and Sally Jackson ; photographs by Ben Fink.^ |
| 246 |
Title:Varint |
3 |
0 |
^aMesa Grill cookbook^ |
| 250 |
Edition |
|
|
^a1st ed.^ |
| 260 |
Imprint |
|
|
^aNew York :^bClarkson Potter,^cc2007.^ |
| 300 |
Phys Descrpt |
|
|
^a278 p. :^bcol. ill. ;^c27 cm.^ |
| 500 |
Note:General |
|
|
^aIncludes index.^ |
| 650 |
Subj:Topical |
|
0 |
^aCookery, American^xSouthwestern style.^ |
| 650 |
Subj:Topical |
|
0 |
^aCookery^zUnited States^zSouthwestern states.^ |
| 650 |
Subj:Topical |
|
0 |
^aBarbecue cookery.^ |
| 700 |
AE:Pers Name |
1 |
|
^aBanyas, Stephanie.^ |
| 700 |
AE:Pers Name |
1 |
|
^aJackson, Sally,^d1978-^ |
| 700 |
AE:Pers Name |
1 |
|
^aFink, Ben.^ |
| 898 |
Tag 898 |
|
|
^aEnglish qEnglish^ |
| 898 |
Tag 898 |
|
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^aAdult qadult^ |
| 898 |
Tag 898 |
|
|
^aBook qbook^ |
| 898 |
Tag 898 |
|
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^aNonfiction qnonfiction^ |
| 910 |
Tag 910 |
|
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^aCARL0002217901^ |
| 998 |
Tag 998 |
1 |
2 |
^aLDR509 20071015142146.0 INGM CPL LIVE^bLDR63.1 20080224200250 CPL1^ |