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Place On Hold

Grub : ideas for an urban organic kitchen / Anna Lappé and Bryant Terry.

Author: Lappé, Anna, 1973-

Publisher: New York : Jeremy P. Tarcher, 2005.

ISBN: 1585424595

Description: xvi, 334 p.: ill. ; 24 cm.

Subject: Natural foods.
Cookery (Natural foods).
Environmental protection.
Sustainable agriculture.
Farmers' markets.
Food industry and trade.

About This Title:

Availability

Library Shelf Location Status Date
  Section Call Number and Collection Format    
HWLC 4th Floor Adult TX369.L37 2005 Hardcover Not checked out 12/19/2011
HWLC 4th Floor Adult TX369.L37 2005 Hardcover Not checked out 11/26/2010
HWLC 4th Floor Adult TX369.L37 2005 Hardcover Not checked out 05/27/2011