Get Your Eat On: Super Bowl XLVIII

Ahhh…the smell of savory tidbits, the taste of creamy dips with crudites, the festive feasting on detectable dishes and the joy of being surrounded by family and friends. It's Super Bowl Sunday XLVIII!

Tailgaters unite! Tailgating is a time-honored tradition that celebrates fans' undying support of their team combined with feasting that would rival an ancient Roman soiree. For those curious about the history of this tradition, check out the American Tailgating Association.

Hosting a Super Bowl bash? Need some crowd-pleasing recipes and stunning "Wow! Now that's a party!" decor? Give these field-goal worthy suggestions a try (or taste):

The NFL Game Day Cookbook and The Deen Bros. Get Fired up offer traditional tailgating recipes, from Dr. BBQ's Midfield BBQ Sauce and Cinncinati Chili to the Deen Bros. Beer Can Chicken for those intrepid year-round grillers.

The Neelys' Celebration Cookbook includes a bevy of recipes for year-round celebrations including a chapter specifically devoted to pigskin enthusiasts.

Vegan and vegetarian fans will find a number of scrumptious recipes to tantalize their taste buds in Hearty Vegan Meals for Monster Appetites and The New Chicago Diner Cookbook.

For the youngest football fan, check out A Football Cookbook for a compilation of recipes that will have youngsters dancing in the end zone.

For more inspiration, take a look at the Food Network's Big Game Bash Recipes and Super Bowl 2014 on Pinterest for creative invitations, decor and amazing themed food displays.

See you at game time on February 2!